You should know I'm allergic to all seafood. So what I make cannot be called sushi in any sense.
I'm not joking around though.
4 comments:
Michael K1
said...
Haven't thought about oatmeal. Have used brown rice though. Have you tried the Korean version called Kimbop? http://koreanfood.about.com/od/riceandnoodlerecipes/r/kimbap.htm
I've had amazing versions with spam, egg and vegetables. Also since meat and eggs are cooked, they last quite a while for leftovers.
4 comments:
Haven't thought about oatmeal. Have used brown rice though. Have you tried the Korean version called Kimbop?
http://koreanfood.about.com/od/riceandnoodlerecipes/r/kimbap.htm
I've had amazing versions with spam, egg and vegetables. Also since meat and eggs are cooked, they last quite a while for leftovers.
Interesting combination. I recently saw a friend posted a picture of "Sushi Burrito" and thought somebody is getting innovative.
This is funny, adorable, and a very clever sushi idea. Lovely drawings, too.
Thanks, you guys! Michael, yes I have - it's delish!
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